Squeeze, Scoop, Infuse

This ball infuser was designed to make loose-leaf brewing easier for you! With its classic design, it’s simple and straightforward to use. Whether you’re looking to enjoy the health benefits of green tea, or the soothing calm of a herbal blend, this loose-leaf infuser is the way forward.

Part of our Golden Teaware Collection, this tea strainer has a stylish gold appearance, making it not only practical, but also a perfect gift for the tea lover in your life!

Made from food-safe stainless-steel and mesh, this infuser is guaranteed to provide easy brewing and delicious flavour with minimum fuss.

How To Make Loose Leaf Tea

Making loose leaf tea may seem daunting, but it’s made much simpler with easy tea infusers. To use the Ball Infuser, follow the instructions below.

Squeeze the handle to open the ball compartment

Scoop up the loose-leaf tea leaves of your choice

Clamp the infuser shut (make sure that there aren’t any leaves stuck in between the halves of the ball infuser)

Pop into your cup or mug and brew for the recommended time

We recommend 3-5 minutes for black tea, 2-3 minutes for green tea and 3-5 minutes for herbal tea.

Materials and Care

Durable stainless steel. We recommend hand-washing to keep the infuser’s appearance golden! Not suitable for the microwave.

Discover loose-leaf brewing with our Teaware Collection

Our stunning Golden Teaware Collection adds glamour to your everyday tea-making. If you’re looking for more loose-leaf tea infusers, our Loose Leaf Scoop Infuser is great for on-the-go brewing at the office as well as at home, while our One Cup Infuser is great for larger leaf teas like oolongs.

If you’re looking for something bigger, we have our Easy Glass Teapot. With its built-in tea infuser lid which strains the leaves, it’s one of the simplest ways to enjoy loose-leaf tea.

Price

Collections

Golden Teaware Collection

Loose Leaf Tea Scoop With Integrated Infuser

One Cup Loose Leaf Tea Infuser

Ball Infuser For Loose Leaf Tea

Perfect Matcha Measuring Spoon